We love a good picnic. By “we” we mean the team at Hunters. But, also,
us Brits generally. Despite a…. shall we say unreliable climate…. we love nothing more than dining al fresco
when the weather permits.
The earliest picnics are said to date back to Medieval times, when
hunting feasts would take place outdoors in both England and France. However,
the modern term was not in common use until the mid-eighteenth century when the
French began to pique-nique. It sounds so much better said in a continental accent.
It comes from the word piquer, "to pick at food", and nique, meaning
something small of no value.
In the Victorian and Edwardian eras, picnics became a lavish affair,
pretty much transporting the whole dining room – and full 5-course meal –
outdoors. It’s a little bit more laid back now, but still deserves some care
and attention!
On average we apparently enjoy three picnics a year each – although
probably if we added in all the impromptu buying and enjoying of food out and
about it would be a lot higher. Eighty five per cent of us will enjoy at least
one picnic over the summer holidays.
Which brings us to this week. It’s National Picnic Week from 15th
to 24th June (yes for the eagle-eyed of you, that is indeed over a
week. Sssshhhh).
According to the organisers, 50 years ago the nation’s favourite picnic
food was a cheese sandwich and now it’s crisps. Crisps?! Now we love a crisp,
don’t get me wrong. And, of course, they deserve a place in the picnic hamper –
but as a side dish to the main affair surely?
Pies are something which have always been popular when it comes to
picnics – right back to hundreds of years ago, when they could easily be popped
into a pocket as a tasty snack on a day’s hunt. If you’re looking for a great
pie for a picnic how about our Slow Roast Pork and Ampleforth Abbey Cider Pie?
With a creamy, tangy filling, it’s one of our best sellers. A tasty veggie
alternative would be the Curried vegetable roll
Or perhaps a sausage roll or two – the Yorkshire Baker Hog Roast is
delicious, or how about Sweet Chilli
Of course, a sandwich is always a winner on a picnic. Why not grab one
of our deep-filled bread buns and split it with a friend? Roast beef and
horseradish and the simple ham and salad are still our best sellers. And it’s
best you eat them sitting down as they take some getting your mouth round.
For a lighter lunch, visit our deli counter and we can create a fresh,
tasty salad for you, including all your favourite things. Or how about some
cheeses and a pack of artisan crackers or some fresh bread and your choice of
sweet or tangy chutney? Mouth watering yet…? We also have some fantastic own
brand pates – bison with fried onions, or ostrich and
blueberry – or how about the lobster terrine?
Don’t forget something sweet to finish off the meal. The Hunters of
Helmsley range of biscuits includes Rhubarb and Custard flavour shortbread
biscuits or lemon cookies which are both incredibly moreish! Other sweet treats you
could pack up without fear of crushing or melting are salted caramel brownies or frangipanes .
And finally, you’ll need a drink or two – whether it’s the alcoholic or
non-alcoholic you’re looking for, we’ve got a wide selection in store to quench
your thirst.
Now all you need is the perfect picturesque picnic spot – and luckily
Helmsley is full of those too!
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